top of page

CHOCOLATE TRANSPORT

Many people often wonder how to transport chocolate within the EU, Cool Cargo can assist with movement of full load and samples of chocolate.

Image by Charisse Kenion

TRANSPORT

Have you ever wondered how chocolate is transported around the world? Well the best way to ship large amounts of chocolates is on pallets or boxes from the European Union to overseas. 

Freshly Made Truffles

TEMPERATURE

The ideal temperature for chocolate transport is between +10 to + 18 degrees. Cool Cargo as a chocolate logistics company can offer you shipping by air, sea, and road.

Book Now
Choclate Truffle Selection

TRANSIT

We at cool cargo offer dedicated vehicles for temperature-controlled chocolate deliveries within Europe. For further chocolate deliveries overseas, we can offer chocolate shipping by air & sea.

Book Now

CHOCOLATE EXPORT

 

Lets just say you are a commercial exporter seeking to export chocolate from the EU to a non-EU country!

 

It is your responsibility (as the exporter) to ensure that you are aware of any restrictions and what export conditions apply to your destination.

 Cool Cargo can offer you chilled chocolate export services that need to maintain at a temperature from +10 to + 18 degrees whilst in transit to your destination.

Our food export services can assist with your shipping of cocoa goods from the EU.

 

 We can collect directly from your wholesaler, supplier or producer!

 

Any questions?

Just give us a call or drop us an email using the icons below!

DIRECT SERVICES

bottom of page